William Landers brings a lifetime of experience in farming, agriculture, and food technology. His work spans from traditional Midwest corn and soybean farming to coffee and coffee fruit processing during the winter months. With business ventures that have taken him to nearly 60 countries, William has developed a strong global network for business development.
He holds a dual undergraduate degree in Business Marketing and Management from Evangel University in Springfield, Missouri, and pursued graduate studies in International Business at the University of Melbourne in Australia.
Driven by a passion for sustainability, William focuses on creating vertically integrated systems and healthy ecosystems for farmers. He has served as a liaison for Convoy of Hope, a Springfield-based nonprofit committed to eradicating poverty both domestically and around the world.